Local Meat Capacity Grants

Department Of Agriculture, Agricultural Marketing Service

The purpose of this program is to build resilience in the meat and poultry supply chain by increasing processing capacity and promoting more competition in the sector. This program is designed to support the expansion and diversification of meat and poultry processing capacity to help increase processor income; provide producers an opportunity to have ownership in processing facilities; create stable, well-paying jobs in rural regions; raise the bar on worker health, safety, training, and wages

Jargon-free version

Helps small meat and poultry processing businesses expand their operations. Provides funds to increase processing capacity and improve options for producers.

Quick Facts

Funding
Contact for details
Deadline
Rolling
Status
Rolling Intake
Category
Agriculture, Food & Fisheries
Organization
Department Of Agriculture, Agricultural Marketing Service

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What Is This Program?

The Local Meat Capacity Grants (MCap) program supports small meat and poultry processing businesses with funds to provide more and better options to producers by increasing meat and poultry processing capacity.

What Benefits Are Offered?

grant

Funding to increase capacity in local meat production and processing within the agricultural sector.

Who Is Eligible?

Industries: agriculture, meat production, food processing

Other Criteria: involved in local meat production or processing

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๐Ÿ† Detailed Application Guide

๐Ÿ“‹What Are the Application Steps & Timeline?

๐Ÿ“Steps to Apply
  • Develop a written program for humane animal handling and welfare.
  • Submit the program as a supporting document to the approved technical proposal.
๐ŸŒApplication Portal
null
๐Ÿ“คSubmission Method
null
๐Ÿ”„Intake Type
null

๐Ÿ“„What Documents Are Required?

โœ…Required Documents
  • SF-424 (Application for Federal Assistance)
  • SF-424A (Budget Information - Non-Construction)
  • SF-424B (Assurances)
  • Project Narrative
  • Budget Narrative
๐Ÿ“Format Requirements
PDF only, max 10MB
โœ‰๏ธSupporting Letters
Letters of support/reference are required as part of the technical proposal.

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๐Ÿ’ฐWhat Expenses Are Eligible?

๐ŸงพEligible Expenses
  • Costs associated with meat processing
  • Equipment purchases
  • Facility upgrades
  • Training for staff
๐ŸšซIneligible Expenses
  • Costs for non-meat related activities
  • General administrative expenses not directly related to the grant
  • Costs incurred before grant approval
๐Ÿ“Expense Caps
Administrative costs capped at 15%
๐Ÿ’ณPayment Model
reimbursement
โชRetroactive Expenses Eligible
No

๐ŸคIs Matching Funding Required?

๐Ÿ”€Matching Required
Yes
๐Ÿ“ŠMatching Ratio
25% minimum
๐ŸฆEligible Matching Sources
  • cash
  • in-kind
๐Ÿ“šStacking Rules
can combine with other government funding
๐Ÿ›ก๏ธProof of Matching Required
documentation of matching funds

๐Ÿ“ŠWhat Are the Reporting Requirements?

๐Ÿ—“๏ธReporting Frequency
annual
๐Ÿ“‘Reporting Requirements
  • performance progress report
๐Ÿ”Audit Requirements
OMB Uniform Guidance Single Audit if the recipient expends $750,000 or more in federal awards
๐Ÿ“ขBranding Requirements
Acknowledgment of federal funding required
๐Ÿ—„๏ธRecord Retention Period
3 years post-final-report

How Do I Apply?

LocalMCap@usda.gov
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FAQFrequently Asked Questions

Visit the program page for detailed eligibility requirements.

Contact the program administrator for funding details.

This program accepts applications on a rolling basis.

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